A few interesting facts about rabbit meat:
1. It is lowest in cholesterol of the primary meat products (turkey, chicken, pork, lamb and beef).
2. It is the highest in protein.
3. It is lower in % of fat than turkey, chicken, pork or beef.
4. Rabbits are among the most productive of livestock.
The Hutchmobile...soon to have wheels...
Beet...
Buttercup...
Acorn...
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