Stark Hollow Farm
Registered Icelandic Sheep in Vermont
Organic Farming - NY Times Op Ed
Read this wonderful piece by Maira Kalman about organic farming and urban living.
Back to the Land
Vanessa cuts up pork for the freezer
The pigs were slaughtered and the pork prepared for the winter freezer. It was a long, exhausting day of work. Sausage making and smoking of hams and bacons is next.
Chickens peruse the garden
The chickens peruse the remains of the summer garden.
The rooster peruses the hens.
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)